I have now completed two weeks of a gluten free vegan lifestyle. Before I started this journey I can’t say I really understood how hard it would be as a coeliac. You are basically swapping most proteins for carbs and finding gluten free carbs isn’t always easy or affordable. So let’s just say it hasn’t…

(Vegan, Vegetarian and Lactose Friendly) Ingredients 1/2 an Avocado 5-6 Falafel’s depending on the size 1-2 Cups of slaw salad Basil oil Sea salt Black pepper   With a chopping board, slice your avocado in half. Slice it into little strips and with those strips you place into your serving dish in a circle. Add…